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Chinese Steamed Dough (Mantou)



ITEM CODE: V35560116478511

PACK SIZE: 45 g/pc 10 pcs/pack x 12/carton
USAGE: There is no need to defrost the bun. Simply steam the bun in the steamer with water and bring it to a boil. Another method is to sprinkle water on the bun and heat it in a microwave with water around
STORE: Keep at -18 degree Celsius
SHELF LIFE: 12 Month
BRAND: -
MAKE FROM: -

Urgent request: Tel. +66-2770-8888 the # and extension 1

Details:

The plain bun is made from white dough. The texture of the bun is dense, soft and chewy. After steamed, it can be eaten with egg custard or pork stewed in the gravy. Both dishes are equally delicious.

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